March 19, 2024

Lafayette community celebrates Founders’ Day

Three students stand under a balloon arch

Students, faculty, and staff celebrated Founders’ Day on campus on March 7.

Farinon College Center was buzzing with activity on March 7 as the on-campus community celebrated the College’s founding. Students, faculty, and staff enjoyed Lafayette-themed ice cream flavors from Owowcow, including “Marquis Marshmallow” and “The Gilbert” as well as Founders’ Day cookies and giveaways. During the event, students also hand-wrote thank you notes, which will be distributed to supporters for their gifts to the College. 

 

A student dressed as Marquis de Lafayette stands outside Farinon College Center
Lafayette's on-campus community celebrated the College's founding on March 7.
The community enjoyed treats and Founders' Day giveaways.
Two students stand under a balloon arch.
Lafayette College was founded on March 9, 1826.
Image of ice cream in white containers.
Lafayette themed ice cream from Owowcow Creamery included "Marquis Marshmallow" and "The Gilbert."
Image of a student writing a thank you note
Notes of gratitude were shared during the event.
Executive Vice President of Administration Audra Kahr and President Nicole Hurd stand under a Founders' Day balloon arch.
Executive Vice President of Administration Audra Kahr and President Nicole Hurd were among the attendees.

View additional images from the campus event on Flickr.

Meanwhile, at 27 Wine 3/9 events across the country and around the world, more than 550 alumni celebrated the College’s founding.

View photos from Wine 3/9 events on Flickr.

 

Categorized in: Alumni, Faculty and Staff, Featured News, News and Features, Students