
Aug 6, 2020
Ian Morse ‘17
Ian Morse '17 is a journalist of natural resources currently in Seattle.
Ian Morse '17 is a journalist of natural resources currently in Seattle.
COVID-19 has shed a light on opportunities that can help us better prepare for environmental challenges of the future.
Thanks to student farmers and volunteers, you can still enjoy fruits and vegetables grown at Lafayette’s campus farm.
Recently started to garden? LaFarm's Lisa Miskelly is here with advice!
Lafayette College's Rockwell Integrated Sciences Center has received LEED Platinum certification from the U.S. Green Building Council.
A collection of stories highlighting Lafayette's commitment to caring for the environment.
When our food supply is potentially disrupted or when going into grocery stores feels challenging, we are reminded of the importance of knowing how to…
“Assessing Lafayette’s sustainability performance was a true collaborative effort amongst students, faculty and staff."
"This Earth Day is much more significant to me, because our dependence on nature has been exposed by the instability of everything else around us."
Engineering students are continuing design work on a solar-powered charging station. The innovative prototype features a solar tracker that keeps solar…