Jun 13, 2019
Science for Good
By Katie Neitz Small actions can make a big impact. Emilie Henry ’19 knows this well. As a first-year student, Henry arrived at Lafayette with plans…
By Katie Neitz Small actions can make a big impact. Emilie Henry ’19 knows this well. As a first-year student, Henry arrived at Lafayette with plans…
By Katie Neitz Several geology and environmental geosciences students recently presented their research at two regional conferences: the Northeast Section…
A course itinerary that includes hiking up Andean volcanoes with views of glaciers and snorkeling along the coast of the Galapagos Islands where Charles…
The future of STEM is here: Meet Lafayette’s innovators in science, technology, engineering, and mathematics. They are creative thinkers and persistent…
By Katie Neitz Twenty Lafayette students spent nearly three weeks this spring exploring the western United States, where they rafted the Colorado River…
By Katie Neitz Features that make Iceland a geologist’s paradise—volcanoes, glaciers, igneous rock—also make it a powerful learning environment.…
By Bryan Hay “If it tastes like butter, but it’s not …” Since the rise of processed foods in the 19th century, Americans have been on the lookout…
By Katie Neitz When their local grocery-store shelves are so plentifully stocked, it can be tough for many students to envision there ever being a food-supply…
By Katie Neitz The razor-thin nearly transparent slide that’s under Justine Perrotti’s microscope lens used to be a hunk of rock. That used to be a…
By Joseph McDermott As a West Coast native attending an East Coast college, Heidi Ludwick Hanson ’91 learned the challenges of being separated from family…