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Feb 9, 2022

Students explore careers through job-shadow program

More than 300 Lafayette students participated in externships over winter break and gained a glimpse at a variety of career options.

Feb 7, 2022

One world, two adventures

Lafayette students who studied abroad over the winter interim in Senegal, West Africa, and Hawaii share images from their travels.

Feb 3, 2022

Chef Elle Simone Scott to present Black History Month keynote address

Chef Elle Simone Scott, the first African American woman to be featured on PBS’s America’s Test Kitchen, to present Black History Month keynote address…

Feb 2, 2022

Chemical engineering students get grad-level experience

Jimmy Hastie '22 and Abby Devlin '22 have been able to make meaningful contributions to a faculty mentor's research while gaining valuable skills.

Feb 1, 2022

Meet Lafayette’s new manager of food and farm

Fueled by a passion for food, community, and education, Josh Parr joins Lafayette as the new manager of food and farm.

Feb 1, 2022

Six students ready to change the world

The Dyer Center for Innovation and Entrepreneurship launched a new four-year program to develop the next generation of innovators, students unafraid…

Jan 31, 2022

Engineering a smarter, better plastic

Humankind would be lost without its one of most ubiquitous materials—natural and synthetic polymers—and now Lafayette College Prof. Melissa Gordon…

Jan 27, 2022

My Dear General: Lafayette’s letters to George Washington

The Marquis de Lafayette corresponded with the first seven U.S. presidents, but he devoted most of his parchment and ink to George Washington, who received…

Jan 27, 2022

Why are cancer tumors more aggressive in African Americans?

Khadijah Mitchell, Peter C.S. d’Aubermont, M.D., Scholar of Health and Life Sciences and assistant professor of biology, is a human geneticist with a…

Jan 27, 2022

News briefs: February 2022

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