Sep 16, 2014
Meet the New Faculty
This fall, Lafayette welcomes nine new professors, bringing the College’s total to 212 full-time, tenure-track faculty members. Over the past several…
History
Jul 25, 2014
Three Professors’ Books Reviewed in The New York Times
Three professors have had their books favorably reviewed recently in The New York Times. The Tao of Humiliation by Lee Upton, Professor of English and…
Jun 18, 2014
Supreme City, Supreme History: Donald L. Miller’s Monumental Book about Manhattan in the ’20s
By Geoff Gehman ’80 Donald L. Miller believes that cities can be read like books. The historian thinks that histories of cities should read like novels…
May 25, 2014
Five Graduates Receive Fulbright Awards
Joel Vargas ’14 wants to be a “filmmaker of conscience” who entertains his audience in an ethical and meaningful way. He has a great opportunity…
Apr 21, 2014
21 Students Present at National Conference on Undergraduate Research
Twenty-one students presented their findings at the 28th National Conference on Undergraduate Research (NCUR) April 3-5 at University of Kentucky-Lexington…
Apr 17, 2014
Professor Rebekah Pite Receives Gourmand Cookbook Award
Professor Rebekah Pite‘s latest book has won the 2013 Gourmand World Cookbook Award for best Latin American Cuisine Book published in the United States…
Apr 15, 2014
Wine Consultant David Beckwith ’01 Has Discriminating Taste
Attending wine auctions and bidding on behalf of clients is all in a day’s work for David Beckwith ’01, founding partner of Grand Cru Wine Consulting…
Apr 9, 2014
Beyond the Classroom: Students Get Hands-on Look at Japanese History and Culture
By Michele Tallarita ’12 In silence, Hannah Weaver ’14 (Whitefish, Mont.) and several other Lafayette students sat around a long table, upon which bowls…