
Feb 1, 2022
Meet Lafayette’s new manager of food and farm
Fueled by a passion for food, community, and education, Josh Parr joins Lafayette as the new manager of food and farm.
Fueled by a passion for food, community, and education, Josh Parr joins Lafayette as the new manager of food and farm.
All students—regardless of year or major—can now join Lafayette Motorsports and participate in the design and creation of an electric race car.
Lafayette students' research—on aerosols and greenhouse gases, biodiesel production, and green solvent alternatives—was honored at prestigious gathering…
Lucie Lagodich ’22 participated in The New York Times Climate Hub and COP26 alongside world leaders and activists.
Faculty-student research team is analyzing buildings in Easton and measuring their energy efficiency to determine whether to repurpose them.
Students and faculty gathered on the Quad for festive holiday event, hosted by the Lafayette's environmental programs and Office of Sustainability.
For more than 40 years, Richard “Rick” Engel ’74, a New Jersey deputy attorney general, has helped clean up polluted sites throughout the state.
Students took a Saturday to build compost tumblers and lend LaFarm a hand.
Paleoclimatologist is reconstructing past climate conditions to better understand how Earth will react to increasing levels of carbon dioxide in the atmosphere…
Photo galleries capture the joyous scenes of Family Weekend.